Appetizers
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Buffalo Cauliflower$14.00with blue cheese, celery and carrots
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Poke$12.00ahi tuna, sesame seed oil, seaweed with wonton chips
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Fried Avocado$15.00jalapeño-chipotle and goat cheese spread with balsamic glaze
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Grilled Calamari$16.00hand-cut squid steak with EVOO, lemon and parsley
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Mammoth Lump Crab Cake$19.00asian slaw, remoulade
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Meat Candy$14.00caramelized hand-cut ribeye and tenderloin with warm medley of mushrooms
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Soup of the Night$12.00
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Forgotten Spreads$19.00pâté made in-house, jalapeño-chipotle and goat cheese, pickled vegetables with pita bread and radish chips
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*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Soup of the Day
Salads
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Walnut-Crusted Goat Cheese$17.00baby spring mix, heirloom cherry tomatoes, olives, marinated eggplant with balsamic vinaigrette
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Caesar Arugula$14.00romaine lettuce, arugula, shaved parmesan, croutons + add anchovies 1.50
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Mammoth Salad$17.00arugula, roasted butternut squash, seasoned pepitas, avocado, feta, walnut oil and cherry kombucha vinaigrette
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House Mixed Green$8.00baby spring mix, heirloom cherry tomatoes, balsamic vinaigrette